Quiche Lorraine

UNIT: 1 x 1.2kg (12pp)
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Description

A classic option featuring mature Cheddar and smoked bacon in a savoury egg custard. This 10″, 1.2kg quiche is pre-portioned into 12 slices for efficient service and consistent plating.

Each one uses free-range eggs from a Shropshire farm and rich shortcrust pastry. Serve chilled after a 48-hour thaw, or heat in a preheated oven at 180°C for about 22 minutes.

Allergen Information

  • Cereal
  • Milk
  • Eggs
  • Peanuts
  • Nuts
  • Crustaceans
  • Mustard

  • Fish
  • Lupin
  • Sesame
  • Celery
  • Soya
  • Molluscs
  • SO2

Where to buy

CHEF Assured 10" Quiche Lorraine 1X12pp

GTIN: 5060392098059

Frozen 10" pastry case filled with free range egg, smoked bacon and Cheddar cheese filling. Pre-portioned into 12 .

Ingredients

MILK, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Free Range Whole EGG, Cooked Smoked Bacon (11%) (Pork, Salt, Sugar, Tapioca Starch, Stabiliser (Pentasodium Triphosphate), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Palm Oil, Water, Cheddar Cheese (MILK) (3%), Modified Maize Starch, Rapeseed Oil, Onions, Stabilisers (Sodium Carboxy Methyl Cellulose, Xanthan Gum, Carrageenan, Potassium Chloride, Calcium Acetate), Salt, White Pepper, Dextrose, Preservative (Potassium Sorbate).

Nutrition

Typical Values Per 100g/ml
Energy 918 kJ
220 kcal
Fat 12.6 g
- of which saturates 5.4 g
Carbohydrates 18.8 g
- of which sugars 3.5 g
Fibre 0.8 g
Protein 7.4 g
Salt 0.74 g

Allergens

Contains Cereal Yes
Contains Gluten -
Contains Milk Yes
Contains Eggs Yes
Contains Peanuts No
Contains Nuts No
Contains Crustaceans No
Contains Mustard No
Contains Fish No
Contains Lupin No
Contains Sesame No
Contains Celery May Contain
Contains Soya May Contain
Contains Molluscs No
Contains Sulphur Dioxide May Contain

Dietary Information

Suitable for Vegetarians No
Suitable for Vegans No
Suitable for Sufferers of Lactose Intolerance
Suitable for Coeliacs
Approved for a Halal Diet No
Approved for a Kosher Diet No

Handling & Preparation

Directions for Use

Product can be eaten hot or cold.
Defrosting Instructions: Defrost for 48hrs in a refrigerator at <5°c.


Heating Instructions: From frozen:Pre heat oven to 175°C.
Place product on a baking tray in the middle of the oven and heat for approx 30-35 mins.
From Chilled: Bake for approx 15 mins at 175°C.Ensure product is piping hot throughout prior to serving.
Do not reheat.

Storage Instructions

Keep Frozen at -18*C or below

Country of Origin

United Kingdom (Packed using milk and egg from the UK and bacon from the UK and EU for The Wholesale Group. UK: 2 A P Ellis Road, Cheltenham, GL54 2QB EU: 77 Camden Street Lower, Dublin, DO3 XE80, Ireland www.chef-assured.co.uk)