Easy Cook Long Grain Rice

Our CHEF Approved Easy Cook Long Grain Rice is a refined, versatile variety that’s been specially parboiled to stay light, fluffy, and separate after cooking. Each grain remains firm and non-sticky, holding its shape beautifully, while the pre-steaming process ensures even cooking and makes it harder to overcook, giving reliable results every time. Supplied in a practical 5kg bag, it has a mild, neutral flavour that pairs well with sauces, curries, stews, and grilled meats, making it a dependable staple across all foodservice markets. Use a 1:2 rice to water ratio, simmer for 12 to 15 minutes, then rest and fluff before serving. Store in a cool, dry place and reseal after use.