Categories: Products, Sausage Rolls, Starters & Snacks
8″ Sausage Roll
UNIT: 48 x 160g
Description
Seasoned meat and a puff pastry casing with a deep scoring to give a
consistent bake and quality. No artificial colourings and no MSG.
Suitable for schools, hospitals, pubs, restaurants and cafes.
Allergen Information
- Cereal
- Milk
- Eggs
- Peanuts
- Nuts
- Crustaceans
- Mustard
- Fish
- Lupin
- Sesame
- Celery
- Soya
- Molluscs
- SO2
Where to buy
Fairway 8" Sausage Roll (48 x 160g)
GTIN: 5060392091326
Savoury pork sausage meat encased in a traditional, oblong puff pastry casing – Frozen Unbaked.
Weight/Volume: 160g each approx
Packaging Type: Polythene Bag
Ingredients
Water, WHEAT Flour, Pork (17%), Margarine [Palm Oil, Palm Stearin, Water, Rapeseed Oil, Salt, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice], Rusk [WHEAT Flour, Salt, Raising Agent (E503ii)], Seasoning [Salt, SOYA Protein Concentrate, WHEAT Flour, Spices (Ginger, Nutmeg, White Pepper, Mace, Black Pepper), Sugar, Rusk (WHEAT Flour, Salt, Raising Agent (E503ii)), Preservative (Sodium SULPHITE), Emulsifier (E451), Onion Powder, Dextrose, Antioxidant (E301), Spice Extracts], Pork Fat, Glaze [Water, Modified Starch, Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA Lecithin, E471), Acidity Regulators (E339iii), Colour (E160a)], Potato Starch, Salt, Yeast Extract. Wheat Flour contains Calcium carbonate, Iron, Niacin and Thiamin.
Nutrition
| Typical Values | Per 100g/ml |
|---|---|
| Energy | 1032 kJ 247 kcal |
| Fat | 11.9 g |
| - of which saturates | 5.1 g |
| Carbohydrates | 27.5 g |
| - of which sugars | 0.8 g |
| Fibre | 1.1 g |
| Protein | 6.9 g |
| Salt | 1.2 g |
Allergens
| Contains Cereal | Yes |
| Contains Gluten | - |
| Contains Milk | Yes |
| Contains Eggs | No |
| Contains Peanuts | No |
| Contains Nuts | May Contain |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | Yes |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | >10mg |
Dietary Information
| Suitable for Vegetarians | No |
| Suitable for Vegans | No |
| Suitable for Sufferers of Lactose Intolerance | No |
| Suitable for Coeliacs | No |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
Handling & Preparation
Directions for Use
Baking Guidelines:
Bake from frozen.
Place on a baking tray in a pre-heated oven 200°C/400°F/Gas Mark 6 for approximately 20 to 25 minutes.
Ensure product is piping hot throughout before serving.
Storage Instructions
Storage Conditions: Store below -18ºC. Once defrosted DO NOT re-freeze.
Handle with care.
Country of Origin
United Kingdom (Pork from EU)
