Cheese & Onion Quiche
Description
This quiche brings together balsamic onions and mature Cheddar for a sweet and tangy finish. It’s 10″ wide, weighs 1.2kg, and is portioned into 12 slices for easy prep and service.
Baked with free-range eggs in shortcrust pastry and hand-finished, it suits both cold and hot settings. Thaw in refrigerated conditions for 48 hours or reheat at 180°C for 22 minutes.
Allergen Information
- Cereal
- Milk
- Eggs
- Peanuts
- Nuts
- Crustaceans
- Mustard
- Fish
- Lupin
- Sesame
- Celery
- Soya
- Molluscs
- SO2
Where to buy
CHEF Assured 10" Cheese & Onion Quiche1x12pp
GTIN: 5060392098042
Frozen 10" pastry case filled with free range egg, balsamic onion and Cheddar cheese filling. Pre- portioned into 12 .
Ingredients
MILK, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Free Range Whole EGG, Balsamic Onions (8%) (Red Onions, Brown Sugar, Balsamic Vinegar (Wine Vinegar, Cooked Grape Must, Concentrated Grape Must, Colour (SULPHITE Ammonia Caramel))), Palm Oil, Water, Cheddar Cheese (MILK) (4%), Modified Maize Starch, Rapeseed Oil, Onions, Stabilisers (Sodium Carboxy Methyl Cellulose, Xanthan Gum, Carrageenan, Potassium Chloride, Calcium Acetate), Salt, Dextrose, Preservative (Potassium Sorbate), White Pepper.
Nutrition
Typical Values | Per 100g/ml |
---|---|
Energy | 799 kJ 191 kcal |
Fat | 10 g |
- of which saturates | 4.8 g |
Carbohydrates | 18.4 g |
- of which sugars | 4.3 g |
Fibre | 1 g |
Protein | 6.3 g |
Salt | 0.65 g |
Allergens
Contains Cereal | Yes |
Contains Gluten | - |
Contains Milk | Yes |
Contains Eggs | Yes |
Contains Peanuts | No |
Contains Nuts | No |
Contains Crustaceans | No |
Contains Mustard | No |
Contains Fish | No |
Contains Lupin | No |
Contains Sesame | No |
Contains Celery | May Contain |
Contains Soya | May Contain |
Contains Molluscs | No |
Contains Sulphur Dioxide | >10mg |
Dietary Information
Suitable for Vegetarians | Yes |
Suitable for Vegans | No |
Suitable for Sufferers of Lactose Intolerance | |
Suitable for Coeliacs | |
Approved for a Halal Diet | No |
Approved for a Kosher Diet | No |
Handling & Preparation
Directions for Use
Product can be eaten hot or cold.
Defrosting Instructions: Defrost for 48hrs in a refrigerator at <5°c.
Heating Instructions: From frozen:Pre heat oven to 175°C.
Place product on a baking tray in the
middle of the oven and heat for approx
30-35 mins.
From Chilled:Bake for approx 15 mins at 175°C.Ensure product is piping hot
throughout prior to serving.
Do not reheat.5°c.>
Storage Instructions
Keep Frozen at -18*C or below
Country of Origin
United Kingdom (Packed using milk and egg from the UK for The Wholesale Group. UK: 2 A P Ellis Road, Cheltenham, GL54 2QB EU: 77 Camden Street Lower, Dublin, DO3 XE80, Ireland)