Easy Cook Basmati Rice

Our CHEF Approved Easy Cook Basmati Rice is a premium, long grain variety that’s been specially parboiled to give you light, fluffy, and beautifully separate grains every time. Naturally aromatic with the signature fragrance of traditional basmati, each grain stays firm and elongated after cooking, making it more forgiving in a busy kitchen while still delivering consistent, high-quality results. Supplied in a practical 5kg bag, it’s a dependable staple for curries, biryanis, pilafs, and everyday meals, with a mild flavour that pairs beautifully with sauces, stews, and grilled meats. Well suited to ethnic kitchens, education, pubs, restaurants, hotels, and events. Use a 1:2 rice to water ratio, simmer for 10 to 12 minutes, then rest and fluff before serving. Store in a cool, dry place and reseal after use.