Strawberry Jam Sponge Pudding
Description
Individual hot eating pudding comprising of a light sponge covered in strawberry jam sauce. 12 individual puddings.
Allergen Information
- Cereal
- Milk
- Eggs
- Peanuts
- Nuts
- Crustaceans
- Mustard
- Fish
- Lupin
- Sesame
- Celery
- Soya
- Molluscs
- SO2
Where to buy
CHEF Approved Strawberry Jam Sponge Puddings 12 x 130g
GTIN: 5060154039344
Moist golden Sponge Pudding, topped with a fruity Strawberry Jam Sauce. 12 Individual Puddings.
Weight/Volume:
Inner GTIN:
Packaging Type: Plastic Tub
Ingredients
Strawberry Jam (29.5%) (Glucose-Fructose Syrup, Strawberries, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Sodium Citrates; Colour: Anthocyanins; Natural Flavouring), Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Whole EGG, Water, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: Mono- And Diglycerides Of Fatty Acids), Rapeseed Oil, Modified Maize Starch, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; WHEAT Flour, Colours: Carotenes, Anthocyanins; Natural Flavouring
Nutrition
| Typical Values | Per 100g/ml |
|---|---|
| Energy | 1311 kJ 311 kcal |
| Fat | 9.8 g |
| - of which saturates | 2.9 g |
| Carbohydrates | 52.5 g |
| - of which sugars | 39.8 g |
| Fibre | 0.5 g |
| Protein | 3.3 g |
| Salt | 0.4 g |
Allergens
| Contains Cereal | Yes |
| Contains Gluten | - |
| Contains Milk | No |
| Contains Eggs | Yes |
| Contains Peanuts | No |
| Contains Nuts | May Contain |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | No |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | No |
Dietary Information
| Suitable for Vegetarians | Yes |
| Suitable for Vegans | No |
| Suitable for Sufferers of Lactose Intolerance | |
| Suitable for Coeliacs | |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
Handling & Preparation
Directions for Use
COOKING INSTRUCTIONS: Re-heat from frozen. Remove film. Place container in microwave. Heat on FULL power. 800W for approximately 1 minute 30 seconds, 1100W - 1 minute, 1800W - 35-40 seconds. Allow to stand for 1 minute. Cover container with pudding dish, turn out to serve, scooping out any remaining sauce.
WARNING: HOT STEAM & TOPPING WHEN RE-HEATED.
Storage Instructions
DO NOT REFREEZE ONCE DEFROSTED. STORE AT -18°C OR COLDER.
Country of Origin
United Kingdom (Produced in the UK but using ingredients from various origins.)
